230,00 kr.
sold out
Takju, often referred to as “cloudy rice wine,” is a traditional Korean alcoholic beverage. It has a rich history dating back centuries and remains a beloved part of Korean culture.
One of Yunguna Takju’s standout features is tropical flavours created during the fermentation process. These subtle hints of exotic fruits add a layer of complexity to the drink while its creamy texture turns each sip into a sensory journey.
SHIPPING – We can ship anywhere, see the prices and option on the checkout page.
PICK-UP – During opening hours at our store Vesterbrogade 34.
Monday to Friday 12-7pm
Saturday 11-7pm
Do you have any question ?
Please call us : 93 80 75 82
Or send us an email at contact@budovin.dk
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