Orange Geena – Arangina

ORANGE GEENA (macerated white wine) is made with Verduzzo TrevigIano, Glera and Chardonnay native grapes from vines located in Zero Branco, Treviso, Veneto, Italy. ORANGE GEENA / ARANGINA grapes are harvested by hand; fully matured, softly pressed and undergo a lengthy skin contact of 14 days to extract an intense orange color, fruit and to integrate tannins. The wine is fermented with indigieous yeast in steel tanks. Bottled in April 2025. It has a orange, intense colour. a wine full of fruit; sunny yellow fruits and peach notes, floral, aromatic and light nose reminiscent of grass and vegetation. Soft tannins and fresh acidity make for a beautifully integrated orange wine suitable as an aperitif, serving with most pasta dishes, meat and also fish courses.

The Verduzzo trevigiano grape is less famous and less popular than Verduzzo friulano and it is grown mainly in the provinces of Treviso and Venice. The main differences between these two grapes of the same name are in the shape of the leaf and the bunch. This vine is rarely vinified alone. Verduzzo trevigiano has a white, medium size berry with slightly thin, green skin. The Verduzzo trevigiano has high vigor and gives good and steady production. It gives a straw yellow wine with a pleasant scent, dry and quite alcoholic, fruity and slightly bitter in the mouth.

The concept of AMIVINI started with a simple idea to make wines, in the most natural way possible, whilst promoting female wine makers. AMIVINI finds that the wine world is highly male dominated; incredibly so in Italy, and theu wanted to create a female orientated company making great wines with great women.